Recipe: Yorkshire Puddings
Yorkshire pudding is a traditional British recipe very popular in the holidays.
Yorkshire pudding:
1 1/4 cup (140g) flour
4 eggs
3/4 cup (200mL) milk
salt and pepper to taste
Preaheat oven to 425°F or 210°C. Grease a cupcake form (metal is best) and place in the oven to preheat.
In a large mixing bowl, beat flour and eggs thoroughly until they are completely combined.
Slowly add milk. Continue to beat until batter is very smooth. Season with salt and pepper to taste.
Carefully pour the batter into the hot cupcake form. Bake for 20-25 minutes. These are great. They taste a bit like dinner rolls, but a bit eggier.But considering how easy they are to make, they make a great bread roll substitute.Happy Holidays!
Watch us make this easy recipe on our YouTube channel here: https://youtu.be/4rcxpE6PUcs
Schaut zu wie wir dieses einfache Rezept auf unserem YouTube Kanal machen hier: https://youtu.be/WbIjk1TDuDk
Comments
Post a Comment