Recipe: Cream Cheese Cookies
I wanted to try a recipe with cream cheese that's also easy to eat... like cookies! Cream Cheese Cookies: 1 8oz package (225g) full fat cream cheese 1/2 cup (125g) butter 1 1/4 cup (250g) sugar 2 eggs 1 tsp vanilla extract or 1 tbsp vanilla sugar 2 1/2 cups (315g) flour 2 tsp baking powder dash salt In a large mixing bowl, cream butter and cream cheese together. Add sugar and cream together. Beat in eggs one at a time. Add vanilla, baking powder and salt and beat until combined. Add flour and combine. Do not overbeat. Spoon onto lined baking sheet. Bake at 350°F or 180°C for 10-12 minutes. Do not allow to brown. These taste of vanilla and are light and fluffy and cake-like. Watch us make this easy recipe on our YouTube channel here: https://youtu.be/emMCAswt65I Schaut zu wie wir dieses leichte Rezept auf unserem YouTube Kanal machen hier: https://youtu.be/y1Hw7gumacU