American Baker in Germany

 I got a suggestion to make a dog cake. My vision for this cake is more a portrait cake similar to the unicorn cakes that were going around for so long. So, I'm making a white terrier. I started out making the ears out of pink fondant. I sized them according to the 4-inch cake dummy I would be decorating. Then I frosted the cake dummy with vegan American buttercream. And I placed the ears on the top. And I made two large eyes out of black fondant and placed them on the side. And I made a triangular black nose and placed a couple of holes in it to be nostrils, but I will be placing it on the cake later. Then I put white buttercream in a piping bag with a grass tip. I piped the fur on with the grass tip. I made sure that some of the fur was covering the eyes, as terriers are known for. However, the hair doesn't grow over their noses. So, I placed the nose after I was finished piping. Then I made a red bow out of fondant and placed it behind the ears of the dog. So, after I had ta...