Wizard of Oz Cake
This cake was completely a whim. Because who doesn't love the Wizard of Oz? I frosted two sizes of cake dummies: 6 inch and 4 inch. Then I mixed up some pale green fondant. And covered both tiers of cake with it. There was some cracking, which I will address later. And stacked them. Then I rolled out some yellow fondant. And pressed a texture mat into it to look like brick. I cut it into a large v shape and draped it over one side of the cake. Then I cut out some randomly sized lengths of dark green fondant. Pressed them together and placed them at the end of the yellow brick road. Then I rolled two fat sausages with red marzipan. I cut out an oval from one side of the sausages. And added a couple of bows made with a fondant press mold. And I added the ruby slippers on top of the cake. Then I made a heart with more red marzipan. Added a white circle into the middle of it. And painted on a tiny clock with black food coloring. I also made a celtic cross with gold fondant and placed ...