Recipe: Snickerdoodles (Cinnamon/Sugar Cookies)
Snickerdoodles is an American phenomenon. It's a true story. I've already made a video with my brother's and my adaptation of the classic Snickerdoodles recipe. I thought it was time to make the actual classic recipe.
1 cup (250g) butter
1 1/2 cups (300g) sugar
3 1/4 cups (around 400g) flour
2 tsp cream of tartar
1 tsp baking powder
1/2 tsp salt
Add sugar and eggs and beat until light and fluffy.
Add dry ingredients and mix until dough forms.
Roll in balls and roll balls in cinnamon/sugar mixture and place on line baking sheet.
Bake at 350°F or 180°C for about 12 minutes.
These cookies are soft and slightly cake-like.
The cream of tartar makes it slightly tart and the cinnamon gives them a lovely scent.
These are a family favorite.
Watch us make this recipe on our YouTube channel here: https://youtu.be/Kfn6hC-MPy8
Schaut zu wie wir dieses Rezept auf unserm YouTube Kanal machen hier: https://youtu.be/V9XxWGkwJvw