Naked Cake Slices

 This cake came about because I had some leftover cake and buttercream and I wanted to use it up. And I thought of making something special for my daughters. So, I decided to make naked cake slices for them.

I started out cutting a 7-inch cake in 6ths. This will also work with eighths or even twelfths, depending on the size of the cake. Find a template for this online if you want to get it perfect.

And I put some Swiss meringue buttercream in a piping bag with a star tip.
First, not pictured, I placed the slices on top of each other to make sure they're the exact same size. Then I piped a few stars on a plate.
And I placed the first slice onto the plate.
And I piped the buttercream on it in shells and stars.
I placed the next layer of cake on it.
And filled it the same way.
And finally the last layer of cake.
And I piped more shells on top.
Finally, I put some sprinkles on top of the cake.
I think this cake has an elegance about it.
And my kids devoured the cake slices.
This is a great, personalizable dessert.
Watch us make these cake slices on our YouTube channel here:
Schaut zu wie wir diese Torten Stücke auf unserem YouTube Kanal machen hier:


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