Ice Cream Series: Chocolate Chip Cookie Dough

 This is a continuation of our ice cream series and this one is a favorite of lots of people: chocolate chip cookie dough. 

Chocolate Chip Cookie Dough Ice Cream:
4 cups or 1 L of vanilla ice cream
1/2 recipe edible cookie dough rolled into balls and frozen 

First of all, prepare the edible cookie dough balls. You will need very small balls. 

You want them to be small enough to fit on your spoon, so just a tiny pinch and roll it in a ball. I placed them in a lunch box. This is a step the kids can help with. Place these in the freezer overnight. 

Then, to make it into ice cream, allow the ice cream to sit out for an hour or place in the microwave for one minute. Stir until smooth. 

Fold in the cookie dough balls. 

They can stick together a bit. 

Pour the mixture back into the ice cream container. Freeze for two hours. 

Stir once through to make sure the cookie dough balls don’t all fall to the bottom. Freeze for at least 4 hours.  

This ice cream is really delicious.
It's full of chocolate chip cookie dough balls.

Watch us make this fabulous ice cream on my YouTube channel here:
Schaut zu wie ich dieses leckere Eis auf meinem YouTube Kanal machen hier:


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